Finished Goods
New CEO for Hovis
Hovis has announced that Nish Kankiwala will be its new chief executive, as Martyn Wilks retires.
GALLERY: See all the winners at Britain's Best Loaf 2016
All the winners and highly commended entries at this year's Britain's Best Loaf, which took place at the Farm Shop & Deli Show.
Bexhill Farm Kitchen scoops hat-trick in Britain’s Best Loaf
Lee Smith, co-owner of Bexhill Farm Kitchen, has won Britain’s Best Loaf for the third time with a white tin loaf.
Topping to present Queen with birthday pie
Yorkshire family bakery The Topping Pie Company has baked a Queen’s Pie, which will be delivered to Her Majesty on 20 April.
Manchester welcomes first dessert restaurant
Due to open next month, Milk Jam is the brainchild of Manchester baking trio Claire Kelsey, Charlotte O’Toole and Nicky Griffiths.
Dominique Ansel reveals first London bakery location
British Baker can exclusively reveal the location of Dominique Ansel’s first bakery in Europe, in London’s Belgravia.
Ginsters revamps slices
Cornwall-based pasty producer Ginsters is revamping its slices range with improved recipes and updated packaging.
Border Biscuits launches new line in Scotland
The Dark Chocolate Gingers and Orange add orange pieces to the brand’s bestselling Dark Chocolate Gingers recipe. The biscuits launch from this month in 98 Tesco stores.
Brioche Pasquier launches Tartelettes Tatin
French bakery and patisserie producer Brioche Pasquier has launched a mini apple tarte Tatin, aimed at the foodservice sector.
WH Smith to extend café offering
The high street stationers has 17 café outlets nationwide, which are now being rebranded and improved under the name Coffee House.
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Pecan Deluxe launches red velvet cake pieces
Cake that dispenses wine created in Nottingham
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