Finished Goods

Allied Bakeries embraces free-from market

Allied Bakeries has made a move into gluten free, launching two ‘free-from’ products under the Burgen brand.

Brownie firm doubles production

Bad Brownie bakery has more than doubled its product output after opening a new kitchen.

Napier Brown to sell for £34m

Real Good Food is to sell its sugar distribution business Napier Brown for £34m to Tereos, the world’s fifth-largest sugar group.

Welsh pasty maker embraces snacking

Peter’s Food Service has moved into the snack market after launching a new multipack pasty product.

Brioche Pasquier
Brioche Pasquier launches Baked Bread Bites
  (Photo:  )

Brioche Pasquier makes a play for snack market

Brioche Pasquier has launched a range of savoury baked products, in a bid to move into the snack market. 

Shortbread gains renewed popularity

Shortbread is seeing 6.1% year-on-year growth as it becomes a year-round sweet biscuit option.

Great North Pie Co. takes Supreme Champion title

A chicken, mushroom, English mustard and cream pie made by Great North Pie Co. has taken home the title of Supreme Champion at this year’s world-renowned British Pie Awards. 

Stop the Week: online

Today's Stop the Week is cake themed, so grab a cuppa and get reading. 

Toppings Pies reaches south with Budgens

Doncaster-based Toppings Pies has struck a deal with Budgens, in a bid to spread further down south.

New York Bagel Company
New York Bagel Company joins the Thins market
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New York Bakery Company launches Sandwich Thins

The New York Bakery Company is adding Bagel Sandwich Thins to its range this spring with a £2.5m campaign. 

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