Finished Goods

Aryzta
Aryzta launches 'posh' range of pies
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Aryzta offers ‘posh’ pie range

Swiss bakery group Aryzta has launched a range of five ‘posh’ pies inspired by UK flavours. 

Ditty's
Ditty's smoked oatcakes to be listed in M&S
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Ditty's oatcakes now listed in M&S

Ditty’s oatcakes has won a listing in Marks & Spencer (M&S), adding to the bakery names to land deals with the retailer since it launched its new British Foods range. 

Wrights
Wrights' Street Pie range
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Wrights launches Street Pie range

Crewe based Wrights Food Group has rolled out a ‘kick-ass’ Street Pie to target the grab-and-go sector. 

Cocoa
Cocoa fibre could replace cocoa as prices are set to soar
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Product replacement aims to reduce cocoa dependence

Natural food expert Naturis has developed a cocoa replacement as real cocoa prices continue to rise.

New savoury snack line joins Ritz brand

Mondelēz International has unveiled its new Ritz Crisp & Thin products, in conjunction with a £10m brand marketing campaign.

Scottish bakery clinches M&S deal

Scotland’s Stag Bakeries has landed a supply deal with Marks & Spencer (M&S) as part of its new Taste of the British Isles initiative.

Crosstown's new spring doughnuts
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Doughnut firm extends product range for summer

London-based artisan doughnut concept Crosstown Doughnuts has launched a trio of new products for summer.

Free from hot cross buns saw sales up 124% this year
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Waitrose reports free-from boom over Easter

Waitrose has seen sales in free-from goods rocket this Easter, with gluten-free hot cross buns up 124% on last year.

Foxcroft and Ginger cruffin
A custard cruffin from Foxcroft & Ginger bakery
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Cruffin baker opens station pop-up

Artisan bakery-cum-café and cruffin-maker Foxcroft & Ginger (F&G) has opened its pop-up at Old Street Station. 

Newburn Bakehouse
Newburn Bakehouse by Warburtons introduces sourdough cob
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Warburtons adds artisan loaves to free-from range

Warburtons’ gluten-free brand Newburn Bakehouse has added two artisan loaves to the range to launch on 12 April. 

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