Finished Goods
New York Bakery Company launches Sandwich Thins
The New York Bakery Company is adding Bagel Sandwich Thins to its range this spring with a £2.5m campaign.
Aryzta offers ‘posh’ pie range
Swiss bakery group Aryzta has launched a range of five ‘posh’ pies inspired by UK flavours.
Ditty's oatcakes now listed in M&S
Ditty’s oatcakes has won a listing in Marks & Spencer (M&S), adding to the bakery names to land deals with the retailer since it launched its new British Foods range.
Wrights launches Street Pie range
Crewe based Wrights Food Group has rolled out a ‘kick-ass’ Street Pie to target the grab-and-go sector.
Product replacement aims to reduce cocoa dependence
Natural food expert Naturis has developed a cocoa replacement as real cocoa prices continue to rise.
New savoury snack line joins Ritz brand
Mondelēz International has unveiled its new Ritz Crisp & Thin products, in conjunction with a £10m brand marketing campaign.
Scottish bakery clinches M&S deal
Scotland’s Stag Bakeries has landed a supply deal with Marks & Spencer (M&S) as part of its new Taste of the British Isles initiative.
Doughnut firm extends product range for summer
London-based artisan doughnut concept Crosstown Doughnuts has launched a trio of new products for summer.
Waitrose reports free-from boom over Easter
Waitrose has seen sales in free-from goods rocket this Easter, with gluten-free hot cross buns up 124% on last year.
Cruffin baker opens station pop-up
Artisan bakery-cum-café and cruffin-maker Foxcroft & Ginger (F&G) has opened its pop-up at Old Street Station.
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