Finished Goods

Peter’s spices up bakery market

Peter’s Foods has launched a new range of spicy pastries this month, supported by a national marketing campaign.

Bpex awards open to bakers

Bakers are being encouraged to enter the Pork and Pastry category for this year’s Bpex Foodservice Pork Product of the Year competition.

Dunkleys claims top title at Pie Awards

Dunkleys, of Wellingborough, Northamptonshire, was named Supreme Champion at the British Pie Awards held in Melton yesterday.

New 'coffee shop muffins' for New York Bakery Co

The New York Bakery Co bagel brand has branched out into the muffins market with a new range of products.

Warburtons targets £59m naan bread market

Warburtons is launching a range of Indian speciality bread products in April.

Acrylamide levels reduced in bread, reports FSA

Levels of acrylamide have decreased in retail soft bread and biscuit products, according to new research from the Food Standards Agency (FSA).

Morrisons’ ‘cold cross buns’ exempt from tax?

Morrisons could be rebranding its traditional Easter hot cross buns, following the government’s proposed 20% VAT on hot food products.

Cornish economy to be blighted by pasty tax

The Cornish Pasty Association (CPA) has spoken out about how the 20% tax on hot takeaway food could affect profitability and jobs in the region.

Tesco launches Everyday Value

Tesco is to replace its Tesco Value range with a more brightly-packaged brand, Everyday Value.

Councillor condemned for pasty tax comment

A Brighton and Hove City Council cabinet member has caused outrage online regarding the government’s decision to tax hot takeaway food by 20%.

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