Finished Goods

Kudos develops SALP replacer in response to regulation

Following the introduction of a new EU regulation, restricting the use of sodium aluminium phosphate (SALP), Kudos Blends has developed an alternative product for bakers.

Scotmid launches fiery pie competition

Scottish retailer Scotmid has launched a touring “fiery pie” competition for consumers.

Charity launches flapjack range

Charity Pilgrim Bandits has launched its own range of flapjacks to help fund injured personnel from the armed forces.

East of England Co-op invests in delivery

The East of England Co-operative has invested £500,000 in its new free home delivery service.

Krispy Kreme announces Valentine’s range

Krispy Kreme has launched a loved-up doughnut range for Valentine’s Day.

Supermarkets face independent discounter threat

Supermarkets face a threat from independent retailers as over 60% of UK adults choose to shop in discount stores, new figures reveal.

Irwin’s creates skinny sarnie

Northern Irish bakery Irwin’s has developed a new product aimed at health-conscious consumers.

Make Your Own sandwich concept eyes UK

Australian sandwich concept Make Your Own (MYO) is looking to re-enter the UK market, according to its CEO.

The Cavan Bakery announces expansion plans

Family-owned business The Cavan Bakery has opened its sixth retail outlet in Teddington, Middlesex.

Workshop Coffee Co announces City expansion

London-based Workshop Coffee Company is opening a third site in Holborn Viaduct, London.

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