Finished Goods
4 new Warburtons loaves:
"guaranteed to tantalise your taste buds"
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Warburtons invests £750k in new bread offering
Warburtons has added a new line of more premium everyday loaves to its bread range.
The Biscuiteers:
DC comic biscuits
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Biscuiteers signs licensing deal with Warner Bros
London biscuit company The Biscuiteers has signed a deal with Warner Bros. Consumer Products UK & Ireland for a range of iced biscuits, cupcakes and cakes, inspired by popular blockbusters.
Kate's Cakes lemon drizzle and chocolate fudge squares will be sold in Tesco
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Kate’s Cakes hit Tesco shelves
Cake brand Kate’s Cakes has launched its new square cake product range into Tesco stores nationwide.
DS-gluten free bourbon biscuits
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Boots to stock DS-gluten free snacks
Gluten-free company DS-gluten free has announced it will be launching into Boots retailers with immediate effect.
Paul Sykes:
founder of Paul's Pies
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Pie firm strikes first supermarket deal
Paul’s Pies has secured its first supermarket listing in 20 Asda supermarkets.
Profile 66 chocolate tart
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Chocolate supplier creates exclusive item for London hotel
French chocolatier Valrhona has developed a product exclusively for London’s Hotel Café Royal.
Warburtons BHF packaging
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Warburtons strikes two-year partnership with BHF charity
Warburtons has announced a two-year commercial venture with the British Heart Foundation (BHF) to raise awareness about healthy eating.
Cornish fudge judged best of South West confectionery
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Buttermilk Confectionery wins for the west
Cornish fudge producer, The Buttermilk Confectionery Co, has won the Best of Confectionery title in the 2014 Taste of the West Awards.
Beans and Steam
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Bidvest introduces new coffee brand package
Foodservice supplier Bidvest 3663 has launched a ‘full front of house’ coffee brand named Beans and Steam.
Rocky road sponge:
the bakery sells classic and new flavour bakes
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Sponge soaks up £300k eco revamp
Norfolk-based cake company Sponge, owned by Byfords, has just completed a £300,000 refurbishment on its bakery to make it more eco-friendly.
Otis Spunkmeyer moves across the pond to European foodservice
Legendary American bakery brand Otis Spunkmeyer has been launched into the foodservice sector in Europe with its range of cookies, donuts and muffins.
Cake firm launches nostalgic ranges
Exquisite Handmade Cakes, based in Leeds, will launch cocktail and sweet shop cake ranges early next year.
Paul Mear:
founder of Tan Y Castell bakery at the awards
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Bakery firms enjoy Grocer awards success
Burton’s Biscuits, Pukka Pies and the Tan Y Castell bakery all scooped success at The New Product Awards 2014, run by The Grocer.
Stephen McAllister:
Current 'world champion' for his Scotch pies
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World Scotch Pie Championships 2014 open
The entries for the 16th World Scotch Pie Championships have opened, with butchers and bakers getting ready to battle it out for the top spot.
The Glanbia oatmeal plant
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Glanbia Nutritionals launches gluten free oats for baking industry
Glanbia Nutritionals, the fast growing foods ingredients company, has developed a new range of gluten free oats for the baking industry.
BFree gains fajita kit listing in Tesco
Gluten- and wheat-free brand BFree will launch its new fajita kit into 1,200 Tesco Extras and Superstores in the second week in October.
Bakery chains to attend trade show for lunchtime market
The lunch! trade show commences today with more than 6,000 visitors from retailing, hospitality, snacking, convenience and catering sectors expected over the next two days.
Burton's Biscuits:
The new line up of 'out of home' snacks
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Burton's Biscuits expands snack range
Burton’s Biscuit Company has expanded into the 'out of home' market, by launching a range of single serve snack packs aimed at adults.
Flavour innovation at Synergy
Synergy Flavours, global manufacturer of flavourings, extracts and essences, has launched a new range of pastes and seasoning blends to be used in speciality breads.
Bath Bakery branches into gluten-free
Family-run Bath Bakery has launched a new range of gluten-free goods to meet customer demands.
The range will be stocked in the chilled free-from section
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Gluten-free brand scoops first major multiple contract
NO.G gluten-free brand has won its first major supermarket contract with Sainsbury’s.
UK first for gluten free doughnuts
Feel Free for Gluten Free is launching what it claims is the UK’s first gluten and wheat free frozen doughnuts.
Pidy launches lighter pastry in response to demand
Pastry manufacturer Pidy has launched a range of lighter pastry bases in time for Christmas.
Lola's vegan cupcakes:
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Lola’s goes vegan in response to customer demand
Lola’s Kitchen, a London based cupcake company, has introduced a new vegan cupcake following customer feedback.
Tea company expands range as market for ethical tea grows
The London Tea Company has launched a new range of ‘ethical’ teas, in response to the growing market for speciality teas.
Dawn Foods launches edible Christmas decorations
Dawn Foods has created a range of edible decorations as part of its Christmas range.
Phat Pasty Co introduces halal products
The Phat Pasty Co has launched two halal products as part of its exotic range of pastries.
Mexican grocer expands gluten-free range
Online Mexican grocery supplier, mexgrocer.co.uk, has expanded its gluten-free product range.
Doves White Rye Flour
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Doves Farm launches artisan flours
UK specialist flour mill Doves Farm is adding organic wholemeal emmer and organic white rye flour to its range of heritage flours.
Flour mill launches naturally Gluten Free range
Specialist flour mill, Doves Farm, has launched their Gourmet Collection range to meet demand for gluten free products.
Popular:
A spike in doughnut sales prompts new products
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Readi-Bake launches new doughnut range
Readi-Bake, the brand owned by bakery ingredients supplier CSM, has launched a new range of sticky ring doughnuts.
Kingsmill launches Great White Rolls
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Kingsmill launches Great White Rolls
Kingsmill has launched Great White Rolls following the success of the launch of the loaf by the same name earlier this year.
Hi-Lo protein bread is a hit with consumers as it develops a bread roll version
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High-protein bread brand develops rolls
High-protein bread brand Hi-Lo is developing a roll version as its second product to market.
Pieminister launches two pies made with BrewDog beer
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Shareholders name new Pieminister pies
Two of Pieminister’s hybrid pies have been named by the shareholders (known as ‘punks’) of Scottish craft beer company, Brewdog.
Healthy protein-enriched cookie from MuscleFood.com
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Online firm sees sell-out sales of ‘healthy’ choc chip cookie
An online retailer claims its protein-rich chocolate chip cookie can aid weight loss by keeping people fuller for longer.
Going green:
Hovis will reduce it's carbon footprint 'by 75%'
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Hovis develops eco-friendly bread bag
Hovis Seed Sensations will be sold in a new green-friendly bread bag.
Expensive loaf:
The loaf is made with gold flakes and champagne
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Baker launches golden bread
A loaf made with champagne and 24 carat gold is to be launched by a baker.
New app for coeliac sufferers
Coeliac UK has announced the launch of its new app, ‘Gluten-free on the Move’.
The Buttermilk Confectionery Co
Expanding: The Buttermilk Confectionery Co team celebrates the purchase of a new factory
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Cornish fudge producer to double its factory size
A family-run Cornish fudge business has acquired a site to build a new £500,000 factory, which will almost double its production space and output.
Genius gluten-free bread
Genius sponsor 2014 Commonwealth Games
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Genius named official gluten-free supplier at Commonwealth Games
Glasgow 2014 has unveiled Genius Gluten Free as the official provider of gluten-free baked products at the Commonwealth Games.
Pork Farms Pork Pies
Pork Farms Pork Pies
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Pork Farms celebrates summer with new campaign
A social summer campaign is being launched by Pork Farms to push the sales of its key products in the summer trading period.
Genius products hit the shelves in France
Gluten-free brand Genius has launched its range in French hypermarkets.
Wall's ensures pasties are Cornish by moving production
Kerry Foods has relocated production of its pasties to ensure that the pastries keep their Cornish status.
Stag Bakeries lands Russian deal
Stag Bakeries, a leading Scottish wholesale company, has secured a new export contract to Russia.
Fletchers bakery brand introduces gourmet roll and bun range
Kara, the foodservice bakery brand of Fletchers Group of Bakeries, has launched a range of gourmet rolls and buns.
Entries invited for FreeFrom awards
The FreeFrom Eating Out Awards are open for entry across seven categories including cafés and coffee shops.
Kingsmill Bagel Thins
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Kingsmill launches Bagel Thins
Kingsmill, the bakery brand, has launched Bagel Thins, which are significantly thinner than a regular bagel, and contain only 122 calories.
Warburtons heads consumer popularity ranking
Warburtons has been listed as the brand bought by the most consumers, most frequently for the second year running.
Patisserie Holdings begins share flotation
Patisserie Holdings, the parent company behind coffee and bakery chain Patisserie Valerie, has been valued at £170m on its conditional admission to AIM.
Caffeina brings taste of Italy to London
Italian company Caffeina has opened its first site in London.
Warburtons invests £750k in new bread offering
Warburtons has added a new line of more premium everyday loaves to its bread range.
Biscuiteers signs licensing deal with Warner Bros
London biscuit company The Biscuiteers has signed a deal with Warner Bros. Consumer Products UK & Ireland for a range of iced biscuits, cupcakes and cakes, inspired by popular blockbusters.
Kate’s Cakes hit Tesco shelves
Cake brand Kate’s Cakes has launched its new square cake product range into Tesco stores nationwide.
Boots to stock DS-gluten free snacks
Gluten-free company DS-gluten free has announced it will be launching into Boots retailers with immediate effect.
Pie firm strikes first supermarket deal
Paul’s Pies has secured its first supermarket listing in 20 Asda supermarkets.
Chocolate supplier creates exclusive item for London hotel
French chocolatier Valrhona has developed a product exclusively for London’s Hotel Café Royal.
Warburtons strikes two-year partnership with BHF charity
Warburtons has announced a two-year commercial venture with the British Heart Foundation (BHF) to raise awareness about healthy eating.
Buttermilk Confectionery wins for the west
Cornish fudge producer, The Buttermilk Confectionery Co, has won the Best of Confectionery title in the 2014 Taste of the West Awards.
Bidvest introduces new coffee brand package
Foodservice supplier Bidvest 3663 has launched a ‘full front of house’ coffee brand named Beans and Steam.
Sponge soaks up £300k eco revamp
Norfolk-based cake company Sponge, owned by Byfords, has just completed a £300,000 refurbishment on its bakery to make it more eco-friendly.
Otis Spunkmeyer moves across the pond to European foodservice
Legendary American bakery brand Otis Spunkmeyer has been launched into the foodservice sector in Europe with its range of cookies, donuts and muffins.
Cake firm launches nostalgic ranges
Exquisite Handmade Cakes, based in Leeds, will launch cocktail and sweet shop cake ranges early next year.
Bakery firms enjoy Grocer awards success
Burton’s Biscuits, Pukka Pies and the Tan Y Castell bakery all scooped success at The New Product Awards 2014, run by The Grocer.
World Scotch Pie Championships 2014 open
The entries for the 16th World Scotch Pie Championships have opened, with butchers and bakers getting ready to battle it out for the top spot.
Glanbia Nutritionals launches gluten free oats for baking industry
Glanbia Nutritionals, the fast growing foods ingredients company, has developed a new range of gluten free oats for the baking industry.
BFree gains fajita kit listing in Tesco
Gluten- and wheat-free brand BFree will launch its new fajita kit into 1,200 Tesco Extras and Superstores in the second week in October.
Bakery chains to attend trade show for lunchtime market
The lunch! trade show commences today with more than 6,000 visitors from retailing, hospitality, snacking, convenience and catering sectors expected over the next two days.
Burton's Biscuits expands snack range
Burton’s Biscuit Company has expanded into the 'out of home' market, by launching a range of single serve snack packs aimed at adults.
Flavour innovation at Synergy
Synergy Flavours, global manufacturer of flavourings, extracts and essences, has launched a new range of pastes and seasoning blends to be used in speciality breads.
Bath Bakery branches into gluten-free
Family-run Bath Bakery has launched a new range of gluten-free goods to meet customer demands.
Gluten-free brand scoops first major multiple contract
NO.G gluten-free brand has won its first major supermarket contract with Sainsbury’s.
UK first for gluten free doughnuts
Feel Free for Gluten Free is launching what it claims is the UK’s first gluten and wheat free frozen doughnuts.
Pidy launches lighter pastry in response to demand
Pastry manufacturer Pidy has launched a range of lighter pastry bases in time for Christmas.
Lola’s goes vegan in response to customer demand
Lola’s Kitchen, a London based cupcake company, has introduced a new vegan cupcake following customer feedback.
Tea company expands range as market for ethical tea grows
The London Tea Company has launched a new range of ‘ethical’ teas, in response to the growing market for speciality teas.
Dawn Foods launches edible Christmas decorations
Dawn Foods has created a range of edible decorations as part of its Christmas range.
Phat Pasty Co introduces halal products
The Phat Pasty Co has launched two halal products as part of its exotic range of pastries.
Mexican grocer expands gluten-free range
Online Mexican grocery supplier, mexgrocer.co.uk, has expanded its gluten-free product range.
Doves Farm launches artisan flours
UK specialist flour mill Doves Farm is adding organic wholemeal emmer and organic white rye flour to its range of heritage flours.
Flour mill launches naturally Gluten Free range
Specialist flour mill, Doves Farm, has launched their Gourmet Collection range to meet demand for gluten free products.
Readi-Bake launches new doughnut range
Readi-Bake, the brand owned by bakery ingredients supplier CSM, has launched a new range of sticky ring doughnuts.
Kingsmill launches Great White Rolls
Kingsmill has launched Great White Rolls following the success of the launch of the loaf by the same name earlier this year.
High-protein bread brand develops rolls
High-protein bread brand Hi-Lo is developing a roll version as its second product to market.
Shareholders name new Pieminister pies
Two of Pieminister’s hybrid pies have been named by the shareholders (known as ‘punks’) of Scottish craft beer company, Brewdog.
Online firm sees sell-out sales of ‘healthy’ choc chip cookie
An online retailer claims its protein-rich chocolate chip cookie can aid weight loss by keeping people fuller for longer.
Hovis develops eco-friendly bread bag
Hovis Seed Sensations will be sold in a new green-friendly bread bag.
Baker launches golden bread
A loaf made with champagne and 24 carat gold is to be launched by a baker.
New app for coeliac sufferers
Coeliac UK has announced the launch of its new app, ‘Gluten-free on the Move’.
Cornish fudge producer to double its factory size
A family-run Cornish fudge business has acquired a site to build a new £500,000 factory, which will almost double its production space and output.
Genius named official gluten-free supplier at Commonwealth Games
Glasgow 2014 has unveiled Genius Gluten Free as the official provider of gluten-free baked products at the Commonwealth Games.
Pork Farms celebrates summer with new campaign
A social summer campaign is being launched by Pork Farms to push the sales of its key products in the summer trading period.
Genius products hit the shelves in France
Gluten-free brand Genius has launched its range in French hypermarkets.
Wall's ensures pasties are Cornish by moving production
Kerry Foods has relocated production of its pasties to ensure that the pastries keep their Cornish status.
Stag Bakeries lands Russian deal
Stag Bakeries, a leading Scottish wholesale company, has secured a new export contract to Russia.
Fletchers bakery brand introduces gourmet roll and bun range
Kara, the foodservice bakery brand of Fletchers Group of Bakeries, has launched a range of gourmet rolls and buns.
Entries invited for FreeFrom awards
The FreeFrom Eating Out Awards are open for entry across seven categories including cafés and coffee shops.
Kingsmill launches Bagel Thins
Kingsmill, the bakery brand, has launched Bagel Thins, which are significantly thinner than a regular bagel, and contain only 122 calories.
Warburtons heads consumer popularity ranking
Warburtons has been listed as the brand bought by the most consumers, most frequently for the second year running.
Patisserie Holdings begins share flotation
Patisserie Holdings, the parent company behind coffee and bakery chain Patisserie Valerie, has been valued at £170m on its conditional admission to AIM.
Caffeina brings taste of Italy to London
Italian company Caffeina has opened its first site in London.
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