Finished Goods

World Champion bara brith baker is crowned

A Llandudno woman who bakes to raise money for her church has been declared the World Champion bara brith baker of 2018.

Country Choice rolls out range of paninis and wraps

Foodservice provider Country Choice is rolling out a six-strong range of bake-in-the-pack paninis and wraps.

Warburtons sourdough range rolls out to Morrisons

Warburtons is rolling out its new artisan-style breads to Morrisons stores.

Costa under fire over Christmas Toastie labelling

Consumers have rapped Costa for failing to mention meat on the front of packaging for its festive toastie.

Revealed: bakery food-to-go trends for 2019

Savoury snacking has yet to reach its full potential in bakery despite 4% category growth over the past year, according to Lantmännen Unibake UK.

Gradz to supply free-from goods to Fortnum & Mason

Gradz Bakery is to supply upmarket department store Fortnum & Mason with gluten-free bread, flapjacks and brownies.

Pidy reveals ‘Revamp the Vol-au-vent’ finalists

Pidy has named the eight finalists of its ‘Revamp the Vol-au-vent’ student challenge.

Brioche Pasquier unveils new layered dessert bar

Brioche Pasquier has added a new flavour to its range of entremets.

Margaret Hall deal to kick-start craft bakery group

Wholesale manufacturer Margaret Hall has been bought by a business aiming to build a craft bakery group through further deals.

Greggs and Deliveroo team up for London trial

Greggs pastries are now be delivered to Londoners in a trial partnership between the food-to-go business and Deliveroo.

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