Finished Goods

Bread Source National Loaf

Bakers urged to help with new National Loaf Scheme

Bread Source has unveiled a National Loaf Scheme designed to supply loaves to those in self-isolation during the coronavirus outbreak.

Brioche Pasquier petits fours

Brioche Pasquier rolls out chocolate petits fours

Brioche Pasquier has launched a range of eight chocolate petits fours.

Goodfella’s extends range with Mediterranean pizza

Pizza brand Goodfella’s is set to roll out a new pizza to extend its vegan range.

Hot cross bun trends include premiumisation, new flavours and savoury

What are the big trends in hot cross buns this Easter?

The nation’s love of hot cross buns shows no sign of slowing down.

Ginger Bakers rolls out mini traybakes for sale online

Cumbria-based Ginger Bakers has unveiled two mini traybake collections for sale online.

What have retailers got in store for hot cross buns?

Hot cross buns are getting a makeover as the nation’s biggest retailers mix up their Easter offering.

Davina Steel launches free-from on-the-go snack range

Gluten-free bakery Davina Steel has unveiled a baked on-the-go range to tap the snack pack trend.

Mum in a million: Bakers reveal Mother’s Day NPD

To celebrate Mother’s Day this Sunday (22 March), bakers and retailers have been rolling out their seasonal treats to help mark the occasion.

Kind unveils trio of baked breakfast bars

Snack bar brand Kind is to launch a three-strong range of soft-baked breakfast bars.

Doves Farm extends range with organic coconut flour

Flour specialist Doves Farm has launched an organic coconut flour alongside a brand refresh.

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