Finished Goods

Just hours left to enter Britain’s Best Loaf contest!

This is it, bakers: your last chance to enter the 2018 Britain’s Best Loaf competition.

More Food to launch direct sales wholesale service

Ambient and frozen cake supplier More Food is ramping up its wholesale presence with the launch of a new website.

Supermarket sourdough sales rise by up to 98%

Retailers including Marks & Spencer (M&S), Asda and Waitrose have enjoyed booming sales of their sourdough loaves over the past year.

Warburtons rolls out pulses and seed loaf

Warburtons has unveiled a new Pulses & Seeds Batch loaf to tap consumer interest in plant protein.

Prewett’s rolls out bite-sized gluten-free cookies

Northumbrian Fine Foods-owned Prewett’s has expanded its ‘Minis’ range to include cookies.

Mr Kipling unveils £2m marketing campaign

Premier Foods has launched its first Mr Kipling TV advert for two years.

Unveiled: details of Meghan and Harry's wedding cake

Prince Harry and Meghan Markle have chosen organic baker and Violet Bakery owner Claire Ptak to create the cake for their upcoming Big Day.

Mary Berry range set to be worth £5m, says Finsbury

Finsbury Food Group expects sales of its Mary Berry cake range to reach £5m in its first year on shelf.

Diners will pay more for burger in gourmet bun, Lantmännen study finds

Consumers are willing to pay up to £1.25 more for a burger if it comes in a gourmet bun, a study by Lantmännen Unibake has revealed.

Bid to launch ‘spent grain’ bakery in London

A food and drink business is aiming to launch a bakery dedicated to producing goods from the by-product of beer making.

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