Finished Goods

Pictured with the new pies is Bells sales and marketing director Gordon Smith
  (Photo:  )

Bells Food Group launches festive steak pies

Scottish pastry manufacturer Bells Food Group has introduced two new pies to take advantage of the seasonal sales spike.

Real Bread's Iceland ad complaint rejected

The Real Bread Campaign has criticised a ruling by the advertising watchdog that an advert for Iceland bread would not mislead consumers.

Thomas Ridley adds six new desserts to range

Wholesaler Thomas Ridley Foodservice has teamed up with Vanier Desserts to add six new cake and dessert variants to its range.

Mrs Crimble’s rolls out ‘Deeply Dippy’ macaroons

Gluten-free brand Mrs Crimble’s has introduced a Deeply Dippy chocolate macaroon to drive free-from snacking.

Pidy expands free-from pastry range with new tartelette

Pidy UK has added a 4cm gluten-free neutral tartelette to its range to meet increased demand for free-from options.

Krispy Kreme’s doughnut receives gingerbread makeover

Krispy Kreme has given its Original Glazed doughnuts a festive makeover with a gingerbread glaze.

Revealed: 9 in 10 vegans struggle to find food-to-go options

Vegans struggle to find food-to-go options despite the growth of veganism in recent years, according to a survey from The Vegan Society.

Ferrero launches Nutella piping bag for baked goods

Ferrero Foodservice has introduced a Nutella-branded piping bag for caterers.

  (Photo: Agencja Fotograficzna Caro / Alamy Stock Photo )

Warburtons in ‘furries’ social media mix-up

Warburtons has changed the hashtag used on a celebrity-backed competition after realising it is shared by a subculture known as ‘furries’.

Lily Clements (left) alongside Stacey's Bakery owner David Stacey
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Stacey’s Bakery raises £500 from poppy cupcakes sales

Stacey's Bakery has raised £500 for the Royal British Legion by selling poppy cupcakes.

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