Finance

Review of the Year 2019: October to December

With 2020 fast approaching, we cast our eye over some of the bakery stories that have hit the headlines over the past 12 months.

Genius brand founder joins Scotland Food & Drink

Lucinda Bruce-Gardyne, founder of the Genius gluten-free brand, has been appointed to the board of Scotland Food & Drink

Sayers the Bakers bought out of administration

Sayers the Bakers – which operates the Poundbakery and Poundcafé brands – has been bought out of administration.

Addo confirms site closure as turnover rises 12%

Wall’s and Pork Farms producer Addo Food Group has confirmed it will close its Spalding factory next September.

Review of the Year 2019: July to September

With 2020 fast approaching, we cast our eye over some of the bakery stories that have hit the headlines over the past 12 months.

Cooplands to accelerate growth as sales top £50m

Sales at bakery chain Coopland & Son (Scarborough) have risen 5.7% year-on-year to £50.2m.

Gail’s expansion helps drive Bread Holdings growth

Turnover at Gail’s and Bread Factory owner Bread Holdings has risen 14% to break the £100m barrier.

Review of the Year 2019: January to March

With 2020 fast approaching, we cast our eye over some of the bakery stories that have hit the headlines over the past 12 months.

Warrens closes 22 loss-making shops in restructure

Warrens Bakery has shut 22 company-managed shops in a restructure it has blamed on uncertainty over Brexit.

Real Good Food reduces half-year losses to £2.5m

Renshaw and Brighter Foods owner Real Good Food (RGF) has reduced its losses despite a ‘difficult period’ for its cake decorations business.

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