Movers

Longest-serving Roberts Bakery employee retires

Northwich-based business Roberts Bakery’s logistics co-ordinator Mike Dutton has retired following a 53-year career at the firm.

House of Flavours appoints Dave Twiss new MD

Food flavouring and ingredients manufacturer House of Flavours has appointed Dave Twiss as managing director.

Samworth Brothers boss quits

Leicestershire-based Samworth Brothers has announced that its chief executive Alex Knight has stepped down from his post.

Graze hires new finance and ‘people’ chiefs

Healthy snack brand Graze has appointed Mark Wood as its new chief technology officer (CTO) and Louise Patterson as chief people officer (CPO).

EPP creates new after-sales contract manager role

Epsom-based bakery innovation company EPP has appointed Rob Pedlar to the newly-created role of after-sales contract manager.

Sharpham Park announces new manager

Spelt supplier Sharpham Park has announced the appointment of Martin Brooks as sales & operations manager.

Aryzta reports 2.8% revenue decline in half-year results

Aryzta has announced that its revenue has fallen by 2.8% to €1.9bn (£1.6bn) for the six-month period ended 31 January 2017.

EXCLUSIVE: British Baker speaks with Apprentice 2016 winner Alana Spencer

Following the launch of the Ridiculously Rich by Alana brand, British Baker spoke with Apprentice 2016 winner Alana Spencer.

John Whaite bakes the nation’s ‘Smartest Pie’ for British Pie Week

John Whaite, winner of The Great British Bake Off’s third series, has created a pie celebrating the nation’s official top five favourite fillings and baked using energy-efficient tips during British Pie Week (6-12 March).

Edme celebrates success for National Apprentice Week

As part of National Apprentice Week (6-10 March 2016), ingredients supplier Edme is reflecting on the success of its own trainees.

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