By Ashley Williams

Greencore Q3 revenue up 76.6% - but challenges for cake and dessert in UK

Revenue at food-to-go business Greencore has soared despite “challenging conditions” in parts of its UK business.

Food-to-go culture gives convenience retailers £36m boost

Offering a greater variety of food-to-go options has boosted revenues for convenience retailers by £36m, according to market research company IRI.

Muntons installs colour sorter to avoid contamination issues

Muntons has claimed to be the first maltster in the UK to invest in a colour sorter to avoid cross-contamination with malting barley deliveries.

Thomas the Baker to offer Yorkshire Day cupcakes

Helmsley-based Thomas the Baker will mark Yorkshire Day on 1 August by selling special Yorkshire Day cupcakes.

Pladis and Unite link up for engineering apprenticeship

McVitie’s owner Pladis has unveiled an engineering apprenticeship agreement with the UK’s largest union, Unite.

Greggs raises £85k for We Love Manchester Emergency Fund

Greggs has raised £85,718 for the Manchester Evening News (MEN) We Love Manchester Emergency Fund through in-store collections.

Lyle’s Golden Syrup and Dr Oetker sponsor Great British Bake Off

Lyle’s Golden Syrup and Dr Oetker are to sponsor the upcoming Channel 4 version of the Great British Bake Off (GBBO).

Promise Gluten Free sells majority stake to Mayfair Equity Partners

Irish free-from bakery supplier Promise Gluten Free has sold its majority stake to private equity firm Mayfair Equity Partners.

Windmill Bakery director given suspended jail sentence

A director of Coventry-based Windmill Bakery risks going to prison if he continues to breach an injunction to not use Bakers Basco’s bread baskets.

Tesco set to roll out same-day delivery nationwide

Tesco has claimed to be the first retailer to offer nationwide same-day grocery delivery.

VIDEO: Lola’s Bakery aims to expand to 20-30 sites in London

Following the first site opening of the Lola’s Bakery concept in West Hampstead, managing director Asher Budwig tells British Baker he would like to see 20-30 stores in London.

Helen’s Gluten Free Baking Mixes secure Waitrose listing

Free-from brand Helen’s has secured a listing at Waitrose for its four-strong range of Gluten Free Baking Mixes.

Costa unveils nitrogen-infused cold brew coffee

Coffee chain Costa has added Nitro Cold Brew Coffee to its menu.

Family-run Talerddig Bakery up for sale

Family-owned Talerddig Bakery, founded in 1925, is selling its business, equipment, freehold and fleet of vehicles.

Krispy Kreme launches American-themed doughnut range

Doughnut brand Krispy Kreme has unveiled four limited-edition American-inspired doughnuts to its collection as part of its 80th anniversary.

Baking Industry Awards 2017 finalists announced

Giddy-up bakers – it’s the moment that you’ve been waiting for – the 2017 Baking Industry Award finalists have been announced.

Waitrose hires first director of food service

Waitrose has recruited its first director of food service Simon Burgess as the retailer taps growth in casual dining and grazing.

Bells of Lazonby secures export deal with Australian bakery business

Gluten-free family bakery Bells of Lazonby has secured an export deal with Australian business Bakery Depot to send its We Love Cake brand Down Under.

How Olivia’s Artisan Bakery was resurrected as Great Northern Bakehouse

Great Northern Bakehouse managing director Ian Cross on transforming Olivia’s Artisan Bakery into a growing wholesale business.

Warburtons helps children learn importance of wheat

Warburtons is helping children learn about wheat and sustainable farming by visiting working farms.

Game of Scones? TV show’s baker launches themed products through Deliveroo

An actor who played an apprentice baker in Game of Thrones has opened a bakery inspired by the TV show.

Lola’s Cupcakes launches first bakery in West Hampstead

Lola’s Cupcakes’ has opened its first bakery site - Lola's Bakery - in West Hampstead, London, which will begin operating from today (13 July 2017).

National Doughnut Week raises over £25k for The Children’s Trust

National Doughnut Week has raised £25,131 for charity The Children’s Trust.

RedBlack Software offers ordering system for wholesale craft bakers

RedBlack Software has launched a new online ordering system for wholesale craft bakers.

Unilever Food Solutions offers authentic taste for bakers with new guide

Cornbread and tacos feature in a guide designed to help chefs and bakers boost profit by offering tastes of America, Canada and Mexico.

Adelie Foods set to axe 180 jobs at Middlesbrough site

Food-to-go business Adelie Foods has ceased production at its Middlesbrough plant, putting 180 jobs at risk.

Kara expands Indulgent Cake Collection with seasonal trio

Kara, the foodservice brand of Finsbury Food Group, has extended its Indulgent Cake Collection with three new autumn-inspired cakes.

Muffin Break extends Curious Creations range with two new additions

Retail bakery chain Muffin Break has unveiled the Eton Mess Muffin and Eton Mess Muffin Shake to its Curious Creations range.

Cornelius supports Sparkle Foundation project

Speciality ingredients supplier Cornelius has backed UK charity The Sparkle Foundation to provide children with an education, nutrition and medical support across 17 rural villages in Malawi, Africa.

Too Good poll: 10 things not to say to a coeliac

Free-from brand Too Good To Be Gluten Free has revealed the top 10 most annoying questions to ask coeliacs in its latest poll.

Pope rules out use of gluten-free bread at Holy Communion

Pope Francis has said that bread used to celebrate Christian service the Eucharist must not be gluten-free bread, but can be produced from genetically modified organisms.

Poole Bakery restructure puts jobs under threat

Addo Food Group-owned Poole Bakery has proposed a restructure that could put five jobs under threat.

Pidy launches mini canapé cone range

Pastry manufacturer Pidy has unveiled a canapé cones range for the foodservice market.

Cutting & Slicing: Slice is right as bakers look for a cutting edge

Advances in cake and bread cutting technology are helping bakeries meet demand for wider product ranges, while also reducing waste

WMAW: "Good people, who put their heart and soul into the work they do, are everything"

Signature Flatbreads explains what it meant to be crowned Bakery Manufacturer of the Year at the Baking Industry Awards (BIAs) 2016

Jacob’s adds Stilton and Red Leicester to Mini Cheddar range

Pladis-owned Jacob’s Crackers has extended its Mini Cheddar range with three new flavours: Red Leicester, Stilton and Smoked Cheddar.

Warburtons fined £1.9m following bread line injury

Warburtons has been fined £1.9m after a worker trapped his arm in a running conveyor belt.

Brits eating out could be under threat post-Brexit, says PAPA

Brits could find it more difficult to eat out if the government fails to find a way to fill jobs in the UK after Brexit, according to The Pizza, Pasta & Italian Food Association (PAPA).

ADM completes acquisition of Chamtor

Food ingredients manufacturer Archer Daniels Midland Company (ADM) has completed the acquisition of French producer of wheat-based sweeteners and starches Chamtor.

Finsbury appoints new non-executive director

Finsbury Food Group has appointed Bob Beveridge as non-executive director with immediate effect.

Lose weight, eat Greggs?

High street bakery chain Greggs has launched a summer diet plan, Minimise Me – despite including sausage rolls and doughnuts - that can help people lose weight.

Incredible Bakery set to increase Northamptonshire operation

Wholesale craft business The Incredible Bakery Company is set to expand its site in Warkton, Northamptonshire.

Flipping great: Sales of American pancakes soaring

Brits have developed a big appetite for American-style pancakes, according to foodservice distributor Central Foods.

GALLERY: National Cream Tea Day

Today (30 June) is National Cream Tea Day, and bakers from across the nation have been whipping up one of Britain’s quintessential treats.

Real Good Food invests £15.5m in Renshaw and Haydens

Real Good Food is to invest £15.5m in subsidiaries Renshaw and Haydens Bakery.

Drapers Bakery hit by hefty bill in bread baskets misuse case

Tewkesbury-based Drapers Bakery has been ordered to pay £5,500 in costs and damages following persistent misuse of Bakers Basco bread baskets.

Cake Shop Bakery plans wholesale growth after opening new facility

Suffolk-based family business Cake Shop Bakery has opened a new facility to increase production by 20% to keep up with demand.

McVitie’s unveils charity initiative with Morrisons

Pladis-owned McVitie’s will donate 5p of every pack of biscuits sold at Morrisons to young people’s cancer charity CLIC Sargent.

Caffè Nero opens unit at student accommodation in Leeds

High street coffee chain Caffè Nero has agreed a 10-year lease with developer Downing to open a ground floor unit at CitySide student accommodation, Leeds.

Costa, Starbucks and Caffè Nero respond to faecal bacteria investigation

Costa, Starbucks and Caffè Nero have pledged to take action following a BBC Watchdog investigation found that their ice contained bacteria from faeces.

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