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Naanster creator Jake & Nayns’ has created a four-strong range of burritos

Jake & Nayns’ unveil four ready-to-eat burritos

Naanster creator Jake & Nayns’ has expanded its portfolio with a four-strong range of burritos.

Doughnut Time and Fray Bentos are among the winners of PETA's awards
L-r: Fray Bentos Vegan Pie, Doughnut Time's vegan range and Vegan Cookie Dough at Bella Italia
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Vegan bakery triumphant at PETA annual awards

PETA has revealed the winners of its 2019 Vegan Food Awards, including Greggs, Caffè Nero and Fray Bentos.

Biscuiteers moves HQ and production to Wimbledon

Iced biscuit manufacturer Biscuiteers has unveiled a new ‘Willy Wonka’ style facility in London creating at least 50 new jobs.

London Food Corporation enters free-from market

London Food Corporation has entered the free-from market with the acquisition of gluten-free cereal and food manufacturer Big Oz.

Applications set to open for Worshipful Co bursaries

The Worshipful Company of Bakers is seeking applications for its 2020 bursary awards.

Pret to launch four vegan versions of its top sarnies

Pret A Manger is to launch vegan versions of four of its most popular sandwiches and open a fifth Veggie Pret store.

Davina Steel bakery wins business excellence award

Halstead-based bakery Davina Steel has been named New Business of the Year at The Business Excellence Awards Essex.

Finsbury expands Baileys Freakshake cake range

Finsbury Food Group has added a cake and cupcakes to its range of Baileys licensed products.

Bake Off 2019: meringue, sweat and many layers

Is it just me, or is this year's GBBO lacking something? I want my cake with a cherry on top but this season I'm not quite feeling it. 

Dawn Foods names Garry Russell as sales director

Dawn Foods has appointed Garry Russell to the role of sales director for distributive accounts.

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