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Doughnut Time partners with GBBO star for new store opening

Australia’s Doughnut Time has partnered with Great British Bake Off finalist Steven Carter-Bailey ahead of the opening of its third store in Notting Hill this Saturday (27January).

Tromp Group appoints new president

International bakery equipment manufacturer Tromp Group has promoted Richard van Heukelum to president of the company.

Tesco replaces budget own-label loaves with exclusive HW Nevill’s brand

Tesco has replaced its Everyday Value bread loaves with a new brand named after a historical London bakery.

New York Bakery Co gives tips on tapping ‘bagel boom’

New York Bakery Co is set to launch a new bagel guide to tap increased demand for the baked product.

Speciality Breads rolls out first frozen dough range

Margate-based Speciality Breads is hoping to drive “kitchen and menu creativity” with its first-ever frozen dough range.

Maryland £1m marketing drive launched by Burtons

Burton’s Biscuit Company has launched a £1m advertising campaign for its Maryland brand.

Dawn Foods introduces frozen cake discs

Dawn Foods has launched a new three-strong range of pre-cut cake discs.

Puratos unveils first mixes in new vegan range

Puratos has launched two cake mixes that mark the debut of a new vegan range.

Thomas Kellaway from the Village Bakery with Meghan Markle and Prince Harry
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Welsh cakes in demand thanks to Harry and Meghan

Village Bakery has had enquiries from the US for its Welsh cakes following a Royal visit from Prince Harry and Meghan Markle.

Rising costs prompt Pladis to shrink McVitie’s pack size

Pladis will reduce its McVitie’s Digestives pack sizes from 500g to 400g following a review of its portfolio.

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