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Graze fuels New Year ‘health kick’ with four new ranges

Snacks supplier Graze has launched four new ranges and a marketing campaign to coincide with the traditional January health drive.

Euro Catering set to open culinary centre in Daventry

Equipment supplier Euro Catering is to open a new Culinary Centre in Daventry this month.

Greggs, SSP and Caffè Nero to present at conference

Leading figures from businesses including Greggs, SSP, Caffè Nero and Itsu will be speaking at the 2018 MCA Food-to-go Conference.

10 new bakery products on shelf this Veganuary

It’s Veganuary, a month-long celebration of a meat- and dairy-free lifestyle. But going vegan doesn’t have to mean giving up pies, cakes and doughnuts.

Can lupin bread take a slice of the health market?

Lupin bread has been flagged up as a potential food trend for 2018.

MPs call for 25p ‘latte levy’ on disposable coffee cups

The government is being urged to introduce a 25p ‘latte levy’ on disposable coffee cups.

PETA launches petition for Greggs vegan sausage roll

Animal rights group People for the Ethical Treatment of Animals (PETA) UK has launched a petition calling for Greggs to add a vegan sausage roll to its menu.

Central Foods continues free-from launches with new sausage roll

Central Foods is continuing to cater for free-from products with the introduction of a gluten-free sausage roll.

Prewett’s rolls out gluten-free ‘Mini’s’ biscuits

Northumbrian Fine Foods-owned Prewett’s has tapped into the on-the-go market with the introduction of ‘Mini’s’ cheese biscuits.

Iceland and M&S clash over crumpet advert

Iceland has been rapped by the advertising watchdog for running an ad describing its crumpets as better in quality than Marks & Spencer’s.

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