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Snacking slump hits out-of-home bakery occasions

Out-of-home occasions featuring bakery items have fallen 2%, driven by a decline in snacking, new research from analyst MCA has revealed.

Can these bakeries change the face of the UK market?

British Baker has published its annual Bakery Market Report, offering the lowdown on the industry’s 75 biggest players, measured by the number of retail-focused sites they operate.

Brioche Pasquier expands petit fours range

French patisserie manufacturer Brioche Pasquier has introduced a seven-strong range of choux pastry petits fours.

Burton’s launches Maryland chocolate cookie bar

Burton’s Biscuit Company has entered the chocolate biscuit bar market for the first time with its Maryland brand.

Dawn Foods rolls out range of egg-free glazes

Bakery ingredients manufacturer Dawn Foods has launched a range of egg-free glazes.

McVitie’s launches range of granola oat bakes

Britain’s largest biscuit brand has developed a range of oat bakes initially launching in two flavours, Dark Chocolate & Almond and Cranberry.

Bakeries targeted in new HSE dust inspection drive

Bakeries are among businesses to be targeted in a new crackdown on dust control by the Health and Safety Executive (HSE).

Bakeries record strongest growth in QSR market

Bakeries have been a star performer in the quick-serve restaurant (QSR) market in the past year.

Mademoiselle Desserts is fined £36k for mixer injury

Mademoiselle Desserts Corby Limited has been fined £36,000 after a worker’s foot was broken by a mixer.

Co-op to open coffee shop concessions in 10 stores

Co-op is to open coffee shop concessions in 10 of its stores under a new deal with Churchill Catering.

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