Latest News

20 million packs of hot cross buns sold in Easter week, says Kantar

A total of 20 million packs of hot cross buns were purchased throughout the major UK retailers in Easter week alone, according to research analyst Kantar Worldpanel.

Waitrose launches competition for 25th anniversary of Duchy brand

Waitrose has launched a customer competition to celebrate the 25th anniversary of the organic food brand Duchy Originals.

Last chance to register for National Doughnut Week

Today (3 May) is the last chance for bakers to register for National Doughnut Week and get involved with the event’s fantastic fundraising activities.

Great British Biscotti Co unveils new additions to sweet and savoury range

Dorset-based bakery The Great British Biscotti Co has unveiled new additions to its sweet and savoury range.

Limagrain rolls out clean-label ingredients range

French supplier Limagrain Céréales Ingrédients (LCI) has launched a range of functional, clean-label products under LCI's Touch brand.

Gallery: Britain’s Best Loaf competition winners

Birmingham’s NEC filled with the aroma of freshly baked bread last month as 150 products did battle for the title of Britain’s Best Loaf 2017.

Waitrose launches 23 new lines into Good to Go range

Waitrose has launched 23 new products into its Good to Go range this week, alongside 18 improved lines as consumers’ demand for healthy food on-the-go grows.

Greggs chairman Ian Durant to lead DFS Furniture board

Greggs chairman Ian Durant has been appointed chairman of furniture business DFS.

Scottish bakery JB Christie investigated following string of hepatitis cases

Health chiefs have praised a Scottish bakery and its staff for their cooperation following nine cases of hepatitis A infection.

Carrs Foods expands Paul Hollywood bread range

Carrs Foods has worked with The Great British Bake Off (GBBO) judge Paul Hollywood to create three new lines for its retail range.

My Account

Promotional Features 

Most read

Social