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Furniss expands range with new Delights biscuits

Cornwall-based bakery Furniss has launched a series of ‘Delights’ biscuits adding to its existing range of gingerbread, shortbread, oat biscuits and Gingers.

  (Photo: Ben Broomfield )

Maid of Gingerbread debuts fortune cookie collections

Maid of Gingerbread has debuted fortune cookies filled with positive messages. 

Konditor opens sixth site in London’s Bank

Konditor has opened a new store in Bank, London.

Allied Bakeries boss leaves in management shake-up

Allied Bakeries managing director Jon Jenkins is leaving the business as part of a management shake-up.

ABST annual competition winners announced

Students and trainee bakers gathered at the Alton Towers Hotel last weekend for the annual Alliance of Bakery Students & Trainees (ABST) conference and competition.

Central Foods adds ruby choc cheesecake to range

Frozen food distributor Central Foods has launched a ruby chocolate & raspberry cheesecake for the foodservice sector.

Bake Off: The Professionals 2019 – Episode nine

It’s the semi-final, and chefs were tasked with a secret recipe and a burlesque-themed showpiece.

Government seeks views on mandatory fortification of flour with folic acid

The UK government has launched a consultation on its proposal to make the fortification of flour with folic acid mandatory.

Bake Off: The Professionals 2019 – Episode eight

Another day, another episode of Bake Off: The Professionals, and last night the chefs took on The Greatest Show theme.

Bakery bolsters Tesco sales as overall growth slows

A strong performance in bakery has bolstered slowing sales growth at Tesco, according to its latest trading update.

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