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Family bakery Endacotts under new ownership

Devon-based WT Endacott, which has been owned by the same family since it was founded in 1885, has been sold.

Asian-inspired bakery opens in Beeston

A bakery specialising in Asian-inspired breads, biscuits and cakes has opened in Beeston, Nottingham.

Paul Hollywood to star in new TV series A Baker’s Life

The Great British Bake Off judge Paul Hollywood is to be the focus of a new baking series on Channel 4.

Ursa Minor Bakehouse backed to spread message on artisan techniques

Northern Irish sourdough specialist Ursa Minor Bakehouse has won international backing to set up a working expo to spread the message about artisan breads.

Warburtons set to close Giles Foods bakery in Milton Keynes

Warburtons plans to close its Giles Foods bakery in Milton Keynes, with the potential loss of almost 220 jobs, British Baker can reveal.

Dominique Ansel creates St George’s Day pastry

Exclusive to his London bakery, Cronut inventor and pastry chef Dominique Ansel has created a limited-edition St George’s Day pastry.

Pork Farms owner Addo Food Group sold

Pork Farms and Wall’s supplier Addo Food Group has been sold in a deal backed by private equity firm LDC.

Study reveals ‘poor offering’ in Irish gluten-free bakery

Bakery in Ireland has been identified as having a “poor offering” in gluten-free, according to shopper research by Irish food organisation Bord Bía.

BFree partners with e-commerce channel to expand US distribution

Dublin-based bakery BFree has set up a partnership with e-commerce site GlutenFreeMall.com to expand its distribution in the US market.

REVEALED: Top 10 best places in the UK to open a bakery

A new study claims to have identified the 10 best places for bakers to open up shop in the UK. 

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