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Dickinson & Morris unveils new recipe Pork Pies

Dickinson & Morris has relaunched its Melton Mowbray Pork Pies with an “improved” recipe and a new look.

Battle of the bagels: NYBC hits back at Warburtons ad

New York Bakery Co is gunning for Warburtons by releasing a duo of gangster-themed ads to promote its authentic New York bagels.

Bakkavor further ramps up baking industry presence

Samworth Brothers has sold its Blueberry Foods cake and desserts business to Bakkavor Group.

Greggs procurement head Alan Honeyman, and Dale Farm group commercial director Stephen Cameron
  (Photo: Dale Farm )

Greggs signs three-year supply deal with Dale Farm

Farmer-owned dairy cooperative Dale Farm is to supply Greggs with cheddar cheese for its entire UK estate.

An interview with The Bake King: from tattoos to cake

British Baker talks to Ben Cullen, cake artist and star of Extreme Cake Makers, about his path into the industry, his favourite bake and his experience on the Channel 4 show.

Five things we learned from Pladis’ 2019 biscuit report

McVitie’s owner Pladis has published a new report on making the most of biscuit sales.

Increasing costs bring end of Choccywoccydoodah

Cake business Choccywoccydoodah has ceased trading and closed its stores in Brighton and Covent Garden.

Bake Off: The Professionals 2019 – Episode three

For week three of Bake Off: The Professionals, contestants faced a series of Asia-themed challenges.

Doughnut trends '19: from savoury flavours to vegan

With National Doughnut Week well under way, Britain’s love of doughnuts is blossoming.

Laura Ashley The Tea Room to open first Cornish site

Laura Ashley The Tea Room is to open at The Cornwall hotel, Cornwall on 25 May.

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