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Covid-19: how are bakers coping with the pandemic?

“We’re still baking!” That’s the overwhelming message from bakeries across the country as the Covid-19 pandemic intensifies.

Greggs opens second site in Yeovil and creates 10 jobs

Greggs has opened its second store in Yeovil and created 10 jobs.

Coronavirus: British Baker is here to help the industry

For more than 100 years, British Baker has worked alongside the baking industry, sharing business-essential information in even the most difficult of times.

How are biggest café chains responding to coronavirus?

Britain’s biggest café chains are making major changes to their operations in the face of the coronavirus pandemic.

Bristol Loaf to open ethical supermarket and bakery

Redfield-based The Bristol Loaf is to open an ethical supermarket and bakery in Bedminster.

GCA wants your views on supplying the supermarkets

Do you supply goods to the supermarkets? If so, the Groceries Code Adjudicator wants to hear from you.

SU2C Bake Off 2020: close encounters in the tent

The Bake Off tent has never shied away from a double entendre or innuendo, but this week things got downright dirty. Never in my life have I heard the word ‘poo’ uttered so much in a baking show.

Mum in a million: Bakers reveal Mother’s Day NPD

To celebrate Mother’s Day this Sunday (22 March), bakers and retailers have been rolling out their seasonal treats to help mark the occasion.

Bakery shows and events postponed due to coronavirus

Coronavirus: which bakery events are postponed?

A number of bakery trade shows, competitions and other events have been postponed or cancelled due to Covid-19.

Dawn adds to flavour range with lime & mint paste

Dawn Foods has expanded its range of fruit compound flavouring pastes with a vegan-friendly lime & mint variant.

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