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EXCLUSIVE: Country Style completes European expansion

In-store bakery supplier Country Style Foods has acquired a bakery plant in Belgium, formerly owned by Belgian bakery business, Le Bon Grain Group.

Chaucer Foods develops range of baked snacks in new partnership

Bread products and freeze-dried foods supplier Chaucer Food Group has announced a partnership with olive oil brand Filippo Berio to develop a new baked snacks range.

Mr Kipling set to launch new Delectable Delights range

Premier Foods-owned Mr Kipling has announced that it is launching the Delectable Delights range as it looks to enter the nibbles and bites sector.

Too Good To Be Gluten Free invests £700k in promotional campaign

Gluten-free brand Too Good To Be Gluten Free has invested £700k in a new promotional campaign that will begin in April 2017.

Ocado launches supplier competition

Online retailer Ocado has announced the return of its nationwide campaign to find “the next big thing in British food and drink”.

BFree scoops top accolades at 2017 FreeFrom Food Awards

Dublin-based bakery BFree has been awarded three top accolades at the 10th anniversary FreeFrom Food Awards for its Sweet Potato Wraps and Stone Baked Pitta Bread.

Greencore launches Chupa Chups celebration cake

Convenience food firm Greencore has launched a Chupa Chups-branded celebration cake.

Schär launches four new products

Gluten-free brand Schär is launching four new bread and biscuit products.

Ulrick & Short launches ‘fat replacer’ starch

Ingredients specialist Ulrick & Short has launched a starch designed to enhance flavour in lower-fat foodstuffs.

Samworth Brothers boss quits

Leicestershire-based Samworth Brothers has announced that its chief executive Alex Knight has stepped down from his post.

Sugar reduction targets: the industry reacts

Specific sugar reduction targets have been published by Public Health England today (30 March). But what does this mean for bakers?

Government announces 2020 cake and biscuit sugar reduction targets

Specific sugar reduction targets - and guidelines on how to achieve them - have been published by the government today (30 March).

WATCH: Bakery businesses feature in IGD skills promotion video

Bakery businesses feature in an employability skills promotional video produced by grocery research organisation IGD.

Brits consume more than 18,000 sandwiches in a lifetime

British consumers will typically eat 18,304 sandwiches in their lifetime, according to a new study.

Dawn Foods launches gluten-free Muffin Mixes

Dawn Foods has expanded its range of dry mixes, bases and concentrates with two gluten-free Muffin Mixes.

Warburtons gets planning permission for Bolton R&D centre

Warburtons has been given the go-ahead to build a research and development (R&D) centre in Bolton.

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