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Two Magpies Bakery sales expected to soar to £2.5m

Sales at Suffolk-based Two Magpies Bakery have soared following the opening of two more sites over the past year.

Buns out, baos in? The 2019 burger bun challengers

Brioche’s monopoly of the UK burger bun scene could be under threat as a growing number of challengers wait in the wings, vying for consumers’ attention.

Bakery tech start-up CatsAI begins nationwide roll-out

Technology start-up CatsAI is to begin a nationwide roll-out following a pilot which saw it use artificial intelligence (AI) to reduce bakery surplus.

The pastry and kitchen winners 2019
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RACA announces Awards of Excellence winners 2019

Young pastry chefs from The Royal Household and The Wolseley in Mayfair are among the winners of the Royal Academy of Culinary Arts (RACA) Awards of Excellence 2019.

Roberts Bakery uses drones for plastic-free campaign

Drones took to the sky in Cheshire as part of a campaign to highlight Roberts Bakery’s switch to paper packaging on its core range.

Heidi Bakery acquires two Caracoli coffee shop sites

Heidi Bakery is to extend the reach of its products following the acquisition of the Caracoli coffee shop chain.

Coultons takes its Sunbake range into the rolls market

Coultons has extended its Sunbake bread range with the launch of an eight-pack of sliced white rolls.

Orée to open further sites after £425k funding drive

French-style London bakery business Orée is set to open two new sites in the capital after raising £425,000.

Minimum salary thresholds for migrants to be reviewed

Post-Brexit immigration plans that sparked fears of a further shortage of low-skilled staff are to be reviewed following intervention by home secretary Sajid Javid.

Peter’s Yard unveils range of sourdough flatbreads

Crispbread supplier Peter’s Yard has expanded its line-up with sourdough flatbreads developed to be eaten with dips.

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