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Gail’s targets home bakers with new ingredients range

Gail’s has rolled out an at-home baking range including yeast and flour.

The first delivery of bread from Roberts Bakery to FareShare

Roberts Bakery responds to FareShare’s call for help

Roberts Bakery has teamed up with hunger fighting and food waste charity FareShare to help feed those that are most vulnerable during the Covid-19 outbreak.

Morrisons VE Day Afternoon Tea

Morrisons launches VE Day afternoon tea boxes

Morrisons has launched afternoon tea boxes for two to celebrate Victory in Europe (VE) Day on 8 May.

Bells Vegan Scotch Pie

Bells rolls out vegan Scotch pie into Tesco stores

Bells has launched a vegan Scotch pie to tap growing interest in plant-based food in Scotland.

St Pierre category and insight manager Roger Harrison

St Pierre appoints three commercial managers

Manchester-based St Pierre Groupe has appointed three managers to its commercial and category insight teams.

The Mrs Brown’s Kitchen range consists of two variants of puff pastry crowns

Golden Bake unveils Mrs Brown’s Boys food brand

Puff pastry company Golden Bake has teamed up with TV character Mrs Brown, of the BBC’s Mrs Brown’s Boys, to create a food brand.

Brook Food donates money from Rofco sales to NHS

Brook Food Processing Equipment is to donate money to NHS charity Love Musgrove for every Rofco oven sold during lockdown.

Lantmännen foodservice brand makes retail debut

Lantmännen Unibake has taken its Americana foodservice brand into the retail market for the first time.

Finsbury and Bosh vegan cake range

Finsbury Foods and Bosh team up for vegan cakes

Finsbury Food Group has partnered with YouTube stars and vegan authors Bosh to develop its first range of vegan cakes.

Dawn Foods social distancing graphics

Dawn offers downloadable social distancing graphics

Dawn Foods is offering free social distancing graphics to support bakeries during the coronavirus pandemic.

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