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Asda labels buns and baps to raise cancer awareness

Asda is stickering items including buns, baps and pancakes to raise awareness of breast cancer.

The Wicked Cake Co adds low calorie cake bars

Family-owned business The Wicked Cake Company has extended its line-up with portion controlled cake bars.

Nairn’s unveils its lowest sugar biscuit

Nairn’s has extended its portfolio with Coconut & Chia Oat Biscuits that it claims have 55% less sugar than the average sweet biscuit.

Ministers urged to delay non-Brexit consultations

The UK’s food and drink industry has urged the government to pause current and planned consultations or risk trade associations not responding.

Lantmännen Unibake UK appoints head of technical

Lantmännen Unibake has appointed Dr Stefania Cuffari as head of technical.

The Cornish Bakery reopens York store after fire

The Cornish Bakery is to reopen its Colliergate store in York today (12 February), over four months since it closed following a fire.

Bakery food-to-go sales set to grow £400m by 2022

Price, convenience and health will be key factors in tapping growth in the food to go market, according to analysts.

Welsh companies team up to create Bakery Gin

Swansea-based Lewis Pie & Pasty Co has collaborated with a local brewery and distillery to create a gin made from surplus bread.

Mono Equipment to run free chocolate workshop

Mono Equipment has organised a free Chocolate Made Easy workshop at Priestley Bakers in Slough.

Feeling the love: more Valentine’s bakery NPD

Bakers and food manufacturers are giving consumers the chance to spread the love in a host of ways including doughnuts, biscuits and Yorkshire puds (yes, you read that right).

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