Family-run forecourt operator has unveiled major expansion ambitions for its fresh food-to-go retail concept, including both new shops and self-service sites
The college and the disadvantaged youth enabling charity – both based in East Sussex – have paid for a three-year course for aspiring 22-year-old baker Grace Turner-Higgins
Former area vice president at Kraft Heinz will help spearhead Pret’s efforts to grow its market share, increase transactions, and deliver even greater value to customers
Under new umbrella brand Hilltop Food Group, the firm has invested in its manufacturing footprint to meet demand for pie fillings, nut butters, and more
Trends keep the baking industry fresh and exciting, so tapping into them can unlock opportunities for businesses of all shapes and sizes
Join us for an insightful webinar, part of the ‘More than Only Food & Drink’ campaign, where we uncover the rich tapestry of EU baking traditions