By William Axtell
Greggs reported record revenues and pre-tax profits yesterday, proving the wisdom of its transition from traditional baker to food-to-go retailer.
British Baker has produced a breakdown of the key facts and figures from the preliminary annual statement as a handy round-up.
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Research by surplus app Too Good To Go reveals that only 42% of bakeries polled have operations guidelines or documentation that provides best practice for minimising food waste
The four-strong range, called Bakers Since 1886, features cob loaves, premium buns and rolls
The business expects to report a double-digit increase in revenue for 2020/21 and is holding franchise deposits for more than 50 sites across the UK
The bakery giant has invested £250,000 in the start-up snack company as part of its 50:50 joint venture with independent business accelerator Mission Ventures
Senior appointments and a new group holding company name have been unveiled for The Cake Decorating Company and Cake Craft Group, while Orchard Valley Foods Group rebrands
A Greggs app, new vegan options and custom sandwiches are among upcoming plans revealed in its preliminary results alongside the cost of the furlough and redundancies
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