Greggs Balliol completion

Greggs cuts ribbon on automated cold storage facility

2021-09-10T09:09:00+01:00By Helen Gilbert

David Milner 2021

New St Pierre Groupe CEO Milner reveals bold growth plans

2021-09-09T09:14:00+01:00By Helen Gilbert

Jones Village Bakery recrruitment

Jones Village Bakery wins praise for inclusive recruitment

2021-09-08T11:00:00+01:00By Helen Gilbert

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  • How to develop plant-based bakery products

  • Tackling HFSS in baked goods and patisserie

  • How to achieve quicker, cost-effective dough dividing

  • Handling confectionery in an era of healthy food

  • Raising the bar on snack production

  • Revealing insights into the bread arena for 2021 and beyond

Food Manufacture Directory

The definitive guide to the UK food & drink manufacturing industry.