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2022 competition
Britain’s Best Loaf 2022 open for entries
Bakers can now enter loaves for this year’s event, taking place on 25 April 2022 at the NEC Birmingham, to showcase their skills and battle it out with Britain’s finest bread makers
Class of 2021
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2021 competition
Britain’s Best Loaf 2021 revealed
We reveal the winners in six categories as well as the loaf that took home the ultimate title at the 2021 event
Sourdough news
Puratos boosts marketing and R&D teams with new appointments
Andrea Felician joins the company as R&D manager for sourdough, while Ben Ledger takes up the position of marketing manager for bakery
New York Bakery Co launches 3 Grain Sourdough Deli Bagel
The new variety replaces the brand’s original sourdough bagel rolled out at the start of 2021 and joins Loaded Everything in the Deli range
Sourdough at scale: how are big players tapping the trend?
How are larger manufacturers tapping into a style of baking that traditionally requires a hands-on approach and extended fermentation time?
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