What were the reasons behind product recalls in bakery this year? This feature will find out
Bog standard biscuits just won’t cut it any more as the nations demands bigger, better, and more indulgent treats for their afternoon snacks
We explore the trends in toppings and fillings. So, which flavours, textures, and designs are capturing consumers’ attention?
This feature will explore which bakery businesses have made major investments in equipment in recent years and the reasons behind them
What will bakery’s biggest trends be for 2025 and beyond? This feature will find out.
Pastries are a key pillar of the in-store bakery experience and they’re an area the nation’s supermarkets are paying close attention to with new flavours, shapes, and variants rolled out over the past year
What are the biggest trends in bakery this Christmas? This feature will find out as we explore the top flavours, formats, and occasions the nation’s bakers and supermarkets are tapping into
Cakes offer a blank canvas for experimentation and creativity when it comes to decoration, flavours, and formats
This article will explore how the sourdough market is changing and which players are tapping into demand
What do bakers have in store for Halloween 2024?
Unwrap the trends shaking up the bakery market this Christmas as bakers tap into demand for indulgent treats, oozing centres, and warming spices galore