Longer Reads

  • How do rules of origin affect the UK milling sector?

  • Which grains are giving wheat a run for its money in bakery?

  • A sneak peek at Nicholas & Harris’ upgraded sourdough bakery

  • Brian McErlain on starting Bertie’s Bakery amid a pandemic

  • What do classic cakes look like across the globe?

  • Cooplands CEO Belinda Youngs on Covid, sausage rolls and growth agenda

  • How to make bakery equipment more efficient

St Pierre brioche loaf 2

St Pierre scores Co-op listing for brioche loaf

2021-04-09T10:48:00+01:00By Helen Gilbert

Food Manufacture Directory

The definitive guide to the UK food & drink manufacturing industry.


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  • Baking Industry Awards 2021 are open for entry

  • Grace’s Bakery on its Baking Industry Awards win

  • Grant’s Bakery on its Baking Industry Awards win

  • Win prizes with the Baking Industry Awards competitions

  • Keith Houliston on his Baking Industry Awards win

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