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13 December, 2018

Coopland & Son fined £160k for flour dust offence

East Yorkshire bakery business Coopland & Son has been fined almost £160,000 after exposing its staff to flour dust.

Bakers at risk from heat-related health problems

Bakers are among the professions at risk from heat-related health problems, a study has revealed.

Warburtons reveals UK's favourite Christmas sarnie

No-one will be too shocked that turkey has topped a list of Brits’ favourite festive sandwich fillings – but who’s up for a Christmas pud sarnie?

Bake Off winner creates 50kg gingerbread airport

Great British Bake Off 2016 winner Candice Brown has teamed up with food artist Michelle Wibowo to create a 50kg gingerbread model of Heathrow airport.

Gato & Co relaunches two puds for Veganuary 2019

Gato & Co is relaunching two of its gluten-free pudding pots with vegan ingredients in time for Veganuary 2019.

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Christmas 2018: bakery NPD for the festive season

Only 12 more sleeps until Christmas! But that doesn’t mean bakeries are finished for the festive season. There’s a host of NPD yet to be explored.

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Costa to flag up meat content of festive toastie

Costa Coffee is to highlight the meat content of its Ultimate Christmas Toastie after coming under fire for failing to mention turkey or bacon on the front of its pack.

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Dawn targets breakfast with trio of NPD

Dawn Foods has launched three frozen sweet bakery products for the foodservice breakfast market.

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Speciality Breads unveils registered vegan range

Speciality Breads has unveiled a 60-strong range of vegan breads, registered by The Vegan Society.  

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