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Revealed: five trends shaping bakery in 2018
Bakery supplier Puratos outlined some of the key trends shaping bakery in 2018 and beyond, as it celebrated the 25th anniversary of its Satin Crème Cake range last week (14 June).
WJFG buys foodservice ingredients firm Wellocks
Jacksons Bakery owner William Jackson Food Group (WJFG) has acquired foodservice ingredients business Wellocks.
Bavarian baker opens pretzel shop in Bolton
A self-taught artisan baker has opened a bakery in Greater Manchester after spotting a gap in the market for Bavarian baked goods including homemade pretzels.
Baked goods account for more of kids’ sugar intake than soft drinks
Cakes, biscuits and other baked goods account for almost a quarter of children’s sugar intake, according to government body Public Health England.
Bake Off: The Professionals – Episode 7
Cue the madness – the craziness that Bake Off: The Professionals induces in its contestants and the musical stylings of Suggs and crew.
Hot Topics
Burton’s overhauls Minis to hit 100 calories per serve
Burton’s Biscuit Company is to reformat its core Minis product lines in support of the Public Health England’s (PHE) 100-calorie snack initiative.
Pecan Deluxe Candy staff support cancer charity fund
Inclusions supplier Pecan Deluxe Candy has raised more than £3,500 for a cancer charity.
Finnish crops systems could boost UK farm efficiency
Adopting a min-till or no-till arable system – sewing onto residues of the previous crop without loosening topsoil – could help British farmers improve efficiency, according to AHDB.
Do you have your tickets for bakery’s biggest night?
Make sure you’ve got your place booked for the biggest night in the baking industry calendar.
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Pecan Deluxe launches red velvet cake pieces
Cake that dispenses wine created in Nottingham
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