• Brands unveil sweet bakery innovations including new pasties and haggis

  • Griddle unveils new frozen French toast amidst brand relaunch

  • My bakery job: Paul Chambers, training and development manager, Pipp & Co

  • Délifrance to divest UK viennoiserie business to pave way for acquisition

  • Trade union finds wages are insufficient for majority of food industry members

  • CMA sets deadline for phase 1 of ABF-Hovis merger inquiry