Prices | Products | British Baker

Skip to main content
Skip to navigation

Prices

M&S unveils new range of topped and deep-filled doughnuts

2026-03-05T11:58:00+00:00By Dan Riley

Voracio Foods acquires non-HFSS snacking brand Pri Bakes

2026-03-05T10:56:00+00:00By Dan Riley

Silvery Tweed launches new range of pulse-based bakery ingredients

2026-03-05T09:15:00+00:00By Dan Riley

Commodity price trends: August 2017

2017-07-28T00:00:00+01:00

Supermarket prices: July 2017

2017-07-04T00:00:00+01:00By Vince Bamford

Commodity price trends: July 2017

2017-07-04T00:00:00+01:00By Vince Bamford

Supermarket prices: June 2017

2017-06-12T00:00:00+01:00By Vince Bamford

Supermarket prices at 23/5/2017. Based on data from BrandView.com

Commodity price trends: June 2017

2017-06-12T00:00:00+01:00By Vince Bamford

Commodity pricing data supplied by Mintec. (Prices per metric tonne)

Supermarket prices: May 2017

2017-05-16T00:00:00+01:00By Vince Bamford

Supermarket prices at 23/4/2017. Based on data from BrandView.com

Commodity price trends: May 2017

2017-05-05T00:00:00+01:00By Vince Bamford

Commodity pricing data supplied by Mintec

Twitter

Tweets by BritishBaker

Promotional features

picture 1 RS

Promotional feature

Elevate British baking with clean and umami flavours while reducing sodium

This content is provided by Angel Yeast

Wrights_Range_V2 resized

Promotional feature

Staying power: unlocking the secret to longevity in the UK’s baking industry

This content is provided by Wrights

GettyImages-1345170052 RS

Promotional feature

Five steps to transform supply chain traceability

This content is provided by Mountain Stream

Person-Eating-Wholemeal-Bread-With-Seeds-01 RS 2

Promotional feature

How bakery can satisfy consumers’ interest in health & wellbeing

Paid for and in partnership with Lesaffre UK & Ireland

FE LSL Muffin Group Brown-1600x1600 cropped at top

Promotional feature

Fresh, functional, cleaner: how enzyme technology is powering the future of bakery

This content is provided by Puratos UK

Resized IMAGE-Ambiance-PATISSERIE-PANIDOR-Pastel_de_Nata_Ambiance_Graphique_Patisserie_39747-39747

Promotional feature

How global bakery trends are shaping the UK's baking sector

This content is provided by Bridor

Elevate British baking with clean and umami flavours while reducing sodium
Staying power: unlocking the secret to longevity in the UK’s baking industry
Five steps to transform supply chain traceability
How bakery can satisfy consumers’ interest in health & wellbeing
Fresh, functional, cleaner: how enzyme technology is powering the future of bakery
How global bakery trends are shaping the UK's baking sector

Previous
Next