Sweet-toothed attendees at this year’s Baking Industry Awards will be delighted to know that Puratos is sponsoring a Chocolate Fountain the awards, with unlimited dips to tantalise the taste buds.

Dips will include strawberries, profiteroles, mini doughnuts, fudge, tropical fruit salad, bananas, grapes, amaretto or wafer biscuits and marshmallows. The fountain will be operating during the drinks reception before the dinner at the event and for three hours after the Awards ceremony, giving plenty of opportunity for attendees to enjoy.

It’s another great reason for having a go and entering one of the Awards! Time is running out and you should phone immediately to get your entry forms (see stop press box), if you haven’t already done so. What have you got to lose? Finalists and their partners will be invited to attend the glittering Awards ceremony on 18 September at the Grosvenor House hotel, Park Lane, where you will rub shoulders with the best of the British baking industry.

It’s an event not to be missed. So what are you waiting for? Pick up the phone and

enter today!

The 11 award categories are:

The Customer Focus Award

The Craft Bakery Award

The In-Store Bakery Award

Bakery Supplier of the Year

Bakery Food Manufacturer of the Year

Plant Production Manager of the Year

Celebration Cake Maker of the Year

The Marketing Award

Baker of the Year

Healthy Bakery Concept of the Year

Student Baker of the Year