Artisan Patisserie, Anges de Sucre, has launched its first boutique shop in the heart of Kensington, London.

The premium patisserie, known for its macarons, marshmallows and other sweet goods, has opened the shop on Holland Street, Kengsington. 

Reshmi Bennett, founder of Anges de Sucre, said: “We are thrilled to be opening our first bijou boutique, where we’ll be offering our signature range of classic macarons, as well as a new selection of indulgent treats that will satisfy any sweet tooth.

"Whether we’re serving chic shoppers taking a break from High Street Kensington or Portobello Road, casual strollers from Kensington Park or bridal parties looking for the most decadent wedding favours and chic alternatives to cake, our ethos is the same: we ensure using natural ingredients, responsibly sourced wherever possible, and the type of luxurious, authentic flavours that will assuage the pickiest of palates.”

Not only will the patisserie’s flagship macarons be available to take away, but the shop will also offer a luxury range of marshmallows, available in flavours such as Vanilla Sky.

The boutique will sell exclusive tea brands like Earl Vanille and Peachy Paisley.