The new national sales executive at chilled and frozen bakery products manufacturer Giles Foods is Sarah Morris, who has worked in the food industry for most of her career.
In her new role, Morris will be responsible for looking after customers and developing the company’s business with wholesale distributors, food manufacturers and quick service restaurants, as well as major pub chains in the northern half of Britain and Ireland. She has previously worked with McCain Foods and McCormick Foods.
Cornwall’s Crantock Bakery has expanded its new product development (NPD) team with the appointment of Alex Batty as NPD technician. The move follows the appointment last year of NPD manager Becky Hornabrook, brought in to expand the company’s range of Cornish pasties and bake-off products. Batty is a food and nutrition graduate and his first task will be to review the company’s entire bakery range, including over 30 different varieties of pasty.
Harold Bink has been appointed product manager Europe with sweet bakery specialist Dawn Foods. Based in the Netherlands, Bink will be responsible for market research and testing a wide range of products, while also driving Dawn’s New product development forward. In addition, he will look after sales analysis throughout Europe.
Bink joins Dawn from Panasonic Netherlands, where he worked as a sales manager and later product manager.