Country Choice (Orpington, Kent) has added a Chelsea bun to its thaw-and-serve confectionery range.
The bun is spiralled with demerara sugar, cinnamon and dried fruit, topped with more demerara sugar. Supplied fully-baked, it should be defrosted at room temperature for two hours.
Once defrosted, shelf-life is one day. The Chelsea bun weighs 90g and joins the Belgian and iced finger bun.
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