The Manchester-based foodservice patisserie firm and distributor Destiny Foods has partnered with Devon-based prepared foods manufacturer Little & Cull.

The range includes pies, suet puddings, tartelettes and frittatas and is available now.

Bryan Jackson, director of sales at Destiny, said: “This savoury range delivers delicious, quality dishes that are simple to serve and offer real value to customers. The products are ideal for Christmastime menus.”

Destiny launched its own Christmas range back in August. Both Destiny and Little & Cull are accredited to the BRCA grade.