The latest version of Rational’s SelfCooking Center is designed specifically for products as varied as biscuits, cookies, pizza, pies and bread. All you need to do is push the button to tell the oven what you’re baking, shut the door and let it get on with the job, says the company.
The SelfCooking Center has eight other modes, each with a variety of built-in baking and cooking processes.
The finishing mode includes a process for baking-off products and offers a choice of browning levels. The other modes are roasts, pan-fried products, poultry, fish, side dishes, potato products and egg dishes and desserts.
The SelfCooking Center is available in a variety of sizes, from six-grid counter-top units to high volume 40-grid models, in gas and electric versions.
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