Traiteur de Paris has introduced a new Parisian-inspired product to its luxury dessert range.

The manufacturer of premium frozen products has created a Chocolate Slice, suitable for food and catering distributors and supplied in boxes of 16 x 80g servings.

It includes a soft chocolate biscuit base, topped with chocolate cream and mousse made using 71% Ecuadorian cocoa, finished off with a delicate dark chocolate glaze.