Howard Hunter, managing director of Coulton’s Bread, spoke exclusively to British Baker about the company’s performance in 2011, as well as plans in the next 12 months to open a new depot in Glasgow and introduce a range of potato cakes.
YouTube link: http://youtu.be/Yo7SR9m5Ly4
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The new range comprises a raspberry tartlet, puff pastry sandwich and baked cheesecake, as well as chocolate and vanilla celebration cakes
The virtual store offers 13 types of sourdough loaves for next day delivery across the UK
Its latest report, Prove it: a viennoiserie focus, highlights indulgence, convenience and health as some of the top trends for 2021
The digital version of the May edition of British Baker magazine is available to readers now.
Brook Food Processing Equipment is to donate money to NHS charity Love Musgrove for every Rofco oven sold during lockdown.
Lovingly Artisan has won the baker of the year accolade at the Farm Shop & Deli Awards for the second year running.
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