By Alice Cooke 29 February 2016
Starbucks, Caffé Nero and Costa pastries and sandwiches contain too much salt, according to research for The Telegraph.
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First sugar, now salt?To continue reading, register for free
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https://bakeryinfo.co.uk/ingredients/first-sugar-now-salt/621427.article
Introduction :
Starbucks, Caffé Nero and Costa pastries and sandwiches contain too much salt, according to research for The Telegraph.