Bakery ingredients supplier Holgran is to work with an Italian-based ingredients specialist.
Millbo is a suppliers of speciality ingredients including enzymes, sourdough, fermented flours and improvers. Customers include flour millers, bread improver and premix manufacturers, large plant bakeries and artisan craft bakers. Products are currently sold in over 30 countries throughout the world.
By combining resources customers will have access to a much wider range of products and will be able to buy from either the UK or Italy.