All Latest News articles
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NewsFull list of Britain’s Best Cake 2026 medal winners revealed
A salted caramel & popcorn cake, an edible Highland cow, and ginger & marmalade loaf cake are among the medallists at Britain’s Best Cake 2026
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Product NewsWarburtons unveils new loaf, brioche rolls, and gluten-free products
Innovatins including a new seeded loaf, brioche rolls, and gluten-free flatbread have been crafted to recognise dynamic shifts in consumer preferences and behaviours
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NewsFirst National Bakery products recalled due to rodent contamination risk
Recall for an 18-strong range of branded Caribbean-style bread products has been issued by FN Bakery because of potential rodent contamination at its West Bromwich site
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NewsGone in seven seconds: why cafés need quick wins at their bakery counters
New insights from Yorkshire bakery supplier The Original Baker suggest that most purchasing decisions at a counter are made in a matter of seconds
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Product NewsBakeAway launches new cookie dough brand Doh!
Launched in two flavours – Double Choc Chunk and Salted Caramel – the cookie dough is said to be a fool-proof recipe that can be used to create trending dessert formats seen on social media
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NewsBritain’s Best Loaf 2026 winner revealed
A Basque-style baguette crafted by reigning Baker of the Year Tona Erreguin at Imma the Bakery has been named champion of this year’s competition
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NewsWhich Wich signs multi-unit franchise deal for London
Texas-born sandwich brand says the deal will significantly enhance the brand’s presence and equity in the capital
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NewsBritain’s Best Cake 2026 winner revealed
Two Magpies Bakery stole the show, walking away with four category awards plus the overall title for its Miso Caramel Hazelnut Brownie
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Product NewsGreggs completes sausage roll trilogy and unveils new breakfast wrap
New Chicken Roll joins the bakery’s chains famous sausage roll and vegan roll, while a new Hot Breakfast Wrap is being trialled across Yorkshire
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Product NewsSlice of breakfast indulgence: St Pierre launches croissant loaf
Grupo Bimbo-owned brand said new hybrid product combines the familiar sliced loaf format with the light, flaky texture and rich flavour of traditional croissants
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NewsPlanet Doughnut trials 24-hour vending machine
Vending machine is stocked with bestsellers and limited editions allowing fans to buy doughnuts at any time, day or night
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NewsCybake bakery management software integrated with Dill labelling platform
Integration sees Cybake data on product, recipe, allergens, and nutrition flowing directly into Dill’s platform, ensuring labels are always based on the most up-to-date information
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NewsEquipment suppliers unveil innovative machinery, tools, and solutions
From automated cookie frosting machines to dough scoring blades, equipment suppliers have rolled out new kit to enhance bakery production
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Product NewsNew bakery products launching at The UK Food & Drink Shows 2026
Indian baked goods, brownie bites and flavoured pastry cases are among the new products visitors will be able to see at the event in April
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NewsFermtech secures £2.5m backing to scale production of cocoa alternative
Oxford-based biotech company will use funds to boost production of Koji Cocoa, made from cocoa shells via a solid-state fermentation process
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Product NewsNew York Bakery launches sourdough bagels
Grupo Bimbo-owned bakery brand is tapping into growing consumer demand for artisanal bakery options and speciality loaves with its new kibbled wheat-topped sourdough bagels
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NewsScottish pastry manufacturer William Sword becomes employee owned
Fourth-generation family run firm, which operates a factory in Cumbernauld, has transferred ownership to its 85 staff members and appointed a new MD and finance controller
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NewsSales of Italian-style baked goods soar at Waitrose
Interest in traditional Italian bakery and fusion recipes has increased over the past year, leading to a seasonal sales spike for the likes of Hot Cross Bunettone, Pistachio Tiramisu, and Colomba Cake
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NewsUK Food & Drink Shows 2026: everything you need to know
From the latest trends in food-to-go and quick-serve restaurants, to boosting footfall at no extra cost, The UK Food & Drink Shows will equip bakery business operators with knowledge that can give their business an edge
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NewsFood inflation to reach at least 9% by end of 2026 warns FDF
Recent effective closure of the Strait of Hormuz and impact on oil and gas facilities in the Middle East has left the FDF revising its food inflation forecast for this year