Aryzta expands line-up with fruit Danish pastries

Three new Danish pastries are being added to the Aryzta product range from the middle of next month.

Manufactured in Denmark and frozen at source, the products are supplied pre-proved and unbaked, and can be baked from frozen.

The trio, which are shipped in cases of 48, comprise a Lemon Danish Plait, a Mango & Passion Fruit Danish Crown and a Wild Canadian Blueberry Danish Crown. All are suitable for vegetarians.

“The new Danish pastries offer an authentic, innovative and delicious product – which can increase profitability – and a highly convenient solution,” said Aryzta Food Solutions marketing head Paul Whitely.

“We see these products as a great addition to breakfast services across a number of sectors and sitting neatly alongside a speciality beverage at any time throughout the day.”

Aryzta last month announced it had cuts its forecast earnings and announced plans to slash costs by £175m over the next three years. The business estimated full-year earnings would now be between 9% and 12% lower than earlier guidance.

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