All Finished Goods articles
-
NewsBetter Bread makes its debut with rye-based loaves
Cambridgeshire-based business says its loaves are better for consumers and better for the planet
-
FeatureSlice of life: how sweet flavours are transforming Britain’s sarnies
From strawberries and cream to apple crumble, a quiet revolution is taking place in the sandwich chillers of UK supermarkets
-
FeatureS’mores Iced Cream Cake and Prawn Toast Cones: M&S unveils Christmas bakery range
The retailer gives the ‘picky bits’ trend a Christmas twist and reveals the flavours set to dominate the festive season
-
NewsHigh fibre innovation to continue at Warburtons despite axing Fibre Fix range
The bakery brand said it had found existing products, such as its Protein range, which are also high in fibre, are more likely to be chosen by consumers as a way of getting more fibre in their diet
-
FeatureComfort and joy: top bakery trends under the Christmas tree in 2026
From elevated nostalgia and trending new flavours, including Eastern influences, to twists on festive classics and new bite-sized formats, we delve into the bakery trends playing out this Christmas
-
Product NewsGriddle Bakery partners with Wildfarmed on new wholegrain banana pancake bites
The company’s latest frozen bakery NPD is set to launch in Ocado and Tesco, with a pack containing around 30 mini pancakes for breakfast and snacking occasions
-
NewsBread is one of the most wasted foods, survey reveals
Study by appliances supplier AEG highlights common consumer misconceptions that result in food being wasted
-
NewsThe Cookie Dealer seeks business partner to drive growth
Co-founders say they would ”rather own 50% of a huge brand than 100% of a smaller one”, whilst continuing to expand their sweet treat business through a new wholesale distribution venture
-
Product NewsMini beef Wellingtons and amaretto mince pies: Co-op unveils Christmas 2026 bakery range
Bite-sized takes on British nostalgia and some global influences are featured in the Co-op line-up of new bakery items for Christmas
-
Product NewsChristmas bakery ranges 2026
Festive bakery offerings are being unwrapped by major retailers and brands as they look to spread comfort and joy to one and all this Christmas
-
Product NewsBone appétit: sweet bakery treats launched for Halloween 2026
The graveyard full of innovations range from dastardly doughnuts and cursed cupcakes to spooky cookies, monstrous macarons, and bone-chilling biscuits
-
FeatureCake it 'til you make it: the social media cake trends that have lasting appeal
Viral cake trends can help provide a global shop window to what’s possible, but how do brands translate a social media phenom into real-world sales?
-
Product NewsDelice de France unveils new seasonal treats and breads as Bridor updates pastries
Source: Delice de France Pistachio Croissant Frozen bakery suppliers Delice de France and Bridor have expanded or upgraded their product ranges to help drive sales and make operations easier at retailers, coffee shops, delis, hotels, and more. The Autumn/Winter 2026 catalogue from Delice de France contains new ...
-
NewsDeals on meals: bakery brands unveil new product listings and partnerships
New supply deals have been secured for products ranging from French pastries, Italian breads and Basque cheesecakes, to British-style cakes, pies, and pasties
-
Partner featureWhat next for premium snacks as they address on-the-go indulgence?
With consumers changing their habits on traditional meal times, snacking has become the new brief for bakery retailers. So what can they do to meet shoppers’ evolving needs?
-
NewsSpell of good health: Abra-ca-Debora reformulates pancake range to be HFSS compliant
The reformulation has helped deliver 6% fewer calories, 10% less fat, 11% less salt, and 40% less saturated fat, whilst boosting fibre content by 113%
-
Product NewsLobster vol au vents and pistachio mince pies: Waitrose reveals Christmas 2026 bakery line-up
The retailer has blended nostalgia with global flavours and luxurious ingredients for its bakery line-up for the festive season
-
Product NewsRoberts Bakery launches new sliced sourdough loaf
The launch of the 550g tin loaf marks the first piece of NPD from the Cheshire-based brand since it was rescued via a pre-pack deal by Boparan Private Office last October
-
NewsUnstable health policy deterring food innovation investment, research finds
A recent survey has found 69% of food manufacturers saying greater regulatory certainty would help support their ability for further healthier product innovation projects
-
Product NewsBooths revamps bakery line-up with 28 new products
Gourmet doughnuts, giant biscuits, filled cookies, scones, and traybakes are among the new baked goods being added to the Northern retailer’s loose bakery tables