2009-10-15T00:00:00
A Nottingham company claims to have discovered a way of modifying salt, to provide more taste from smaller quantities.Eminate Limited’s product Soda-Lo 20 could potentially help bakers achieve lower salt targets in their products without compromising on taste, it is claimed.“Looking at a level of 2% salt in a loaf ...
You are what you read, registration is quick, easy and free. Just click register now and you’ll be finished faster than it takes you to butter a crumpet!
Don’t miss out:
Already registered? Please log-in here