Out with the glacé cherries, in with the Griottines. BB spotted this new ingredient while out and about at the recent Speciality & Fine Food Fair in London. Griottines are a type of high-quality Morello cherry, the Oblachinska, found only in the Balkans, that have been steeped in kirsch to ...
You are what you read, registration is quick, easy and free. Just click register now and you’ll be finished faster than it takes you to butter a crumpet!
Don’t miss out:
Already registered? Please log-in here